Tag: Missolonghi

  • Missolonghi - Bread with a scent of almond wood

    Loyal to the family tradition, he uses wood and not electricity.

    "As children we used to play in the family's bakery and through our games came knowledge. We felt the true meaning life in here. Our father used to warm up the wood at night in order to dry them out from the humidity and burn them at the bakery in the morning. The place we live at is full of almond and olive trees, the two best kinds of wood, of which leave their scent on the bread".

  • Missolonghi - In love with the lagoon

    The lagoon of Missolonghi offers magical images.

    “I met a girl walking near the lagoon and asked her to go on a boat ride on my gaita (small boat with a sail). We didn't have motors back then, only the sail and the “floko” (a smaller sail at the front of the boat). A light northwestern wind was blowing and she sat on the stern and started singing with her beautiful voice. “On the magical sand a woman embraced with her beloved fisherman. He's drunk with joy, both of them are, in the scarlet sunset...” she sang.

  • Missolonghi - Ouzo with meze

    The ouzeri's marble bench was transported by train from Athens, in the days of Charilaos Trikoupis.

    "There were some other ouzo taverns (ouzeri) at Missolonghi, but not very big or fancy. All kinds of people have visited it since 1901 when it first opened. Lawyers, doctors, merchants, fishermen, farmers and labourers, all meld together in the same place. It was a place where class did not matter, it used to connect people and bring them close".